Primo Ceramic GrillsXL Charcoal - Jack Daniel's
About this Grill
Our exclusive ceramic grill that celebrates American ingenuity, quality craftsmanship and the independent spirit of grillers and barbecuers who share our passion for great food and extraordinary whiskey. The X-Large Charcoal Primo, Jack Daniel's Edition, provides the largest cooking area and the patented oval shape offer superior cooking efficiency and accessibility. Grill, bake, roast, or smoke any food.
Select from multiple installation options to find the best for you! The following are available as an additional purchase: a primo cart, cradle, table or All-In-One package. The All-In-One package comes with the grill head, an ergonomic handle, cradle stand, side tables, ash tool, and grate lifter. All options are the perfect way to complete your grill purchase.
Grill Specifications
Cooking Area:400 sq in. | 2,580cm2
Temperature Range:151 - 850 F+ | 66C-
Optional Rack System:280 sq. in. | 1,806cm2
Weight:250 pounds
Grilling Capacity
8 Whole Chickens
2 Whole Turkeys
12 Steaks
20 Burgers
10 Racks of Ribs
12 Ears of Corn
What You'll NeedEverything You Need for Your Grill
All In One
Everything you need to get started in one box!
Carts & Tables
Hand-made tables that are designed for durability and beauty.
Compact Cypress Grill Table
Countertop Cypress Grill Table
Cradle
Accessories
Primo offers a wide variety of accessories so you can ensure your food tastes great!
Cast Iron Griddle
Grill Cover
Pizza Stone
Why Go Primo?The Science Behind Primo's Patented Oval Design
1
Grilling & Searing
Direct Cooking | One Zone
Use this configuration for grilling meat such as steaks, chicken breasts, or any foods that benefit from cooking directly over the charcoal fire.
2
Grilling & Roasting
Direct & Indirect Cooking | Two Zones
Use direct and indirect cooking zones to grill meat on the direct side, while roasting tender foods like seafood and vegetables on the indirect side.
3
Baking, Roasting & Smoking
Indirect Cooking | One Zone
Use this configuration for indirect cooking such as an oven or smoker. Cook at low to medium temperatures for baking pizza or smoking meat. (Heat Deflectors/Racks Required)
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